I mixed up a batch of homemade honey-butter-garlic-coconut biscuits and cooked them on the barbecue grill. I don’t have any baking pans but luckily, my mom had sent me a Copper Chef grill mat (Thanks, Mom!). The biscuits tasted delicious, but they certainly weren’t pretty. I took half of the dough and threw some yeast to it. I’ll be baking those rolls in a proper oven on the next video.
This little cooking show is Rated PG and is about 41 minutes long. It was filmed on my old, trusty Sony camcorder in 1080P at 60 frames per second.